2 edition of Indian agriculture found in the catalog.
M. L. Dantwala
|Series||Economic handbooks,, no. 5|
|LC Classifications||HD2072 .D28|
|The Physical Object|
|Pagination||iv, 45 p.|
|Number of Pages||45|
|LC Control Number||51019815|
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The book recommends strategies to enhance productivity and the adoption of climate-smart practices to promote sustainable agriculture, thereby ensuring food security in India. It argues that there is an urgent need for a holistic and strategic approach to mitigate the challenges of climate change. One book that deals with such challenges and offers potential solutions is: The future of Indian agriculture by Yoginder K. Alagh. Below is the brief preview of this book. “Locating India's resource endowments in the context of its fast growing economy, the book assesses the growing demands on the country's agricultural sector.
Important Books Agriculture Optional UPSC IAS Mains Important Books For Agriculture Optional For UPSC IAS Mains The Union Public Services Commission (UPSC) conducts the IAS Exam annually to recruit the aspirants to different Central and All India Services under Government of India. Additional Physical Format: Online version: Arakeri, H.R. (Hanumappa Ramappa), Indian agriculture. New Delhi: Oxford & IBH, © (OCoLC)
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This is a sweeping survey of American Indian agriculture from its ancient origins to the present. It combines a wealth of historical, anthropological, legal, and economic information in a clear, readable synthesis. "This is without doubt the most thorough and comprehensive treatment of American Indian agriculture in by: Books shelved as indian-agriculture: The Efficiency Trap: Finding a Better Way to Achieve a Sustainable Energy Future by Steve Hallett, Churning the Eart Home My Books.
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Gurmail Singh is Professor of Economics, Panjab University, Chandigarh, India. He completed his Masters and PhD in Economics from Panjab University, Chandigarh, by: Urban Agriculture by Mohamed Samer.
This book provides useful information about Urban Agriculture, which includes the production of crops in small to large lots, vertical production on walls, windows, rooftops, urban gardens, farmer's markets, economic models of urban gardening, peri-urban agricultural systems, and spatial planning and evolution of the land uses.
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It includes growing crops, fruits, vegetables, flowers and rearing of livestock. In the world, 50 per cent of persons are engaged in agricultural activity. Two-thirds of India’s population is still dependent on agriculture. Favourable topography of soil and climate are vital for agricultural activity.
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The history of Agriculture in India dates back to Indus Valley Civilization and even before that in some places of Southern India. India ranks second worldwide in farm outputs. As peragriculture employed more than 50℅ of the Indian work force and contributed 17–18% to country's GDP. Inagriculture and allied sectors like animal husbandry, forestry and fisheries accounted for.
In her book, Cargill and the Corporate Hijack of India’s Food Agriculture, Shiva examines the actions of both the U.S. and Indian governments whom enabled policy shifts which have driven India to become the largest wheat importer in the world, when it already stood as the second largest wheat producer, which would have satiated most of the nation's mater: Panjab University, Chandigarh, University of.
History of Agriculture in India (up to c AD), Part 1, reconstructs the evolution of agriculture in India up to cAD. It is a synthesis and summation of existing knowledge on the history of agriculture in ancient India on the combined bases of archaeological and literary sources against the backdrop of Asian history in general.5/5(3).
The book Agricultural and Rural Development in India Since traces developments in Indian agriculture and the transformation of rural India since its independence. My overall impression of this book is that it is an excellent reference guide for readers with an interest in Indian : Ashok K.
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